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$80.00
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$80.00
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11:00AM-4:00PM; Includes 1 Lunch Sized Entrée, Fried Rice and Chow Mein Noodles. We will Charge $1.00 Extra for Steamed Vegetables; Corn Egg Flower Soup will be Served for Dine-In Customers Only.
CL1. Sauteed Vegetables 午餐炒什锦
$12.95
CL2. Beef w/ Broccoli( or Chicken or Pork) 午餐芥兰牛(鸡/肉)
$12.95
CL3. Mongolian Beef (or Chicken or Pork) 午餐蒙古牛 (鸡/肉)
$12.95
CL4. Beef Pepper Steak (or Chicken or Pork) 午餐青椒牛(鸡/肉)
$12.95
CL5. Sweet & Sour Chicken or Pork 午餐甜酸鸡或肉
$12.95
CL6. Kung Pao Chicken (or Beef or Pork) 宫保鸡(牛/肉)
$12.95
CL7. Cashew Chicken( or Beef or Pork) 腰果鸡(牛/肉)
$12.95
CL8. Hot Garlic Chicken 鱼香鸡
$12.95
CL9. Orange Chicken or Beef 陈皮鸡/牛
$12.95
CL10. House Special Chicken 本楼鸡
$12.95
CL11. Lemon Chicken 柠檬鸡
$12.95
CL12. Teriyaki Chicken (午)日本鸡
$12.95
CL13. Kung Pao Shrimp 宫保虾
$13.95
CL14. Shrimp with Snow Peas雪豌豆虾
$13.95
CL15. Shrimp with Broccoli西兰花虾
$13.95
CL16. Shrimp Chop Suey炒虾仁
$13.95
CL17. Kung Pao Combination宫保组合
$13.95
CL18. Fish Filet with Black Bean Sauce黑豆鱼排
$13.95
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